A Comparison of China’s Previous and Current National Standards for Raw Milk with Respect to Major Quality Indexes
GU Mei, ZHENG Nan, LIU Huimin, MENG Lu, ZHAO Shancang, DONG Yanjie, SU Chuanyou, ZHAO Huifen, LI Songli, WANG Jiaqi
FOOD SCIENCE
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2019, (7): 320
-327
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DOI: 10.7506/spkx1002-6630-20171203-022
