Biological Properties and Application of a Lytic Vibrio parahaemolyticus Phage
JIANG Yanhua, WANG Lianzhu, LI Fengling, QU Meng, GUO Yingying, ZHAI Yuxiu, YAO Lin
FOOD SCIENCE . 2020, (14): 146 -152 .  DOI: 10.7506/spkx1002-6630-20190514-147