Recent Progress in Hazards and Control of Clostridium perfringens in Foods
REN Hongrong, LI Miaoyun, ZHU Yaodi, ZHAO Gaiming, ZHAO Lijun, WU Huilin, XIAO Kang, CUI Wenming
FOOD SCIENCE . 2021, (7): 352 -359 .  DOI: 10.7506/spkx1002-6630-20200325-363