Metatranscriptomic Analysis of Microbial Metabolic Process in Chilled Tan Sheep Meat in Different Chilled Storage Periods
ZHAO Junyi, YANG Bo, LUO Ruiming, ZHANG Heyu, SU Chunxia, HU Qianqian, ZHAO Xiaoce
FOOD SCIENCE . 2021, (10): 111 -119 .  DOI: 10.7506/spkx1002-6630-20200410-146