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中文
Transcriptomics and Proteomics Analysis Provide Insight into Metabolisms of Sugars, Organic Acids and Phenols in Hot Air Treated Peaches during Cold Storage
ZHOU Dandan, LI Tingting, WU Cai’e, TU Kang
FOOD SCIENCE . 2022, (
17
): 208 -220 . DOI: 10.7506/spkx1002-6630-20210802-011