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中文
Analysis of the Effect of Rolling Speed on the Congou Black Tea Quality Using Electronic Tongue and Metabolomics
WU Shimin, YU Qinyan, ZHU Jiayi, HUA Jinjie, SHEN Shuai, JIANG Yongwen, YUAN Haibo, LI Jia
FOOD SCIENCE . 2023, (
6
): 301 -310 . DOI: 10.7506/spkx1002-6630-20220503-019