Research Progress on Regulation Mechanism of Acetic Acid Metabolism in Saccharomyces cerevisiae and Breeding of Low Acetic Acid-Producing Strains
DENG Haixia, GUO Chenchen, LI Erhu
FOOD SCIENCE . 2023, (13): 183 -192 .  DOI: 10.7506/spkx1002-6630-20220629-332