Fabrication of Pickering Emulsions Stabilized by Burdock Rhamnogalacturonan I (RG-1)-Type Pectin/Zein Composite Particles and Their Utilization for the Delivery of Curcumin
WU Tong, FENG Jin, HUANG Wuyang, WANG Jing, LI Ying, CHEN Xiao’e
FOOD SCIENCE . 2023, (14): 37 -46 .  DOI: 10.7506/spkx1002-6630-20221102-014