Food-Derived α-Glucosidase Inhibitory Peptides: Research Progress on Structure-Activity Relationship, Safety and Bioavailability
LI Zhiming, ZHANG Shu, MENG Weihong, ZHANG Jiayu, ZHANG Dongjie
FOOD SCIENCE . 2023, (15): 298 -320 .  DOI: 10.7506/spkx1002-6630-20220822-258