Evaluation of Changes in the Characteristic Flavor of Ultra-high Temperature Sterilized Milk under the Effects of Temperature and Light
LI Zepeng, DENG Yuming, ZENG Ke, XI Hongjie, LU Lixin, SONG Lijun
FOOD SCIENCE . 2023, (16): 347 -352 .  DOI: 10.7506/spkx1002-6630-20221122-255