Effect of Hot Air Treatment before or after Minimal Processing on the Preservation of Fresh-Cut ‘Red Fuji’ Apples
BIN Yuqi, SHI Lijia, XIE Jiani, CHEN Chen, JIANG Aili
FOOD SCIENCE . 2023, (17): 118 -126 .  DOI: 10.7506/spkx1002-6630-20220716-186