Mechanism of Action of Quercetin-3-O-glucoside against the Non-enzymatic Glycosylation of α-Lactalbumin
ZHANG Lu, XU Linju, PENG Chunyan, WANG Peixin, XIE Zuohua, XIE Xing, JIA Xiaoyan, TU Zongcai
FOOD SCIENCE . 2023, (20): 28 -34 .  DOI: 10.7506/spkx1002-6630-20221004-027