Variations in Cell Wall-Modifying Enzyme Activities and Physicochemical Properties of Pectin in Kiwifruit during Postharvest Softening
GU Peixian, LIU Shengpeng, HUANG Chao, CHEN Yun, HU Yong, WU Xiaoyong, HU Kun, WU Fangfang
FOOD SCIENCE . 2023, (21): 230 -248 .  DOI: 10.7506/spkx1002-6630-20221107-073