Interaction of Isoflavones with β-Conglycinin and Its Effect on the Structure and Potential Allergenicity of Their Complex
DENG Wen, LIAO Yaru, HUANG Liheng, YANG Anshu, CHEN Hongbing
FOOD SCIENCE . 2024, (7): 1 -9 .  DOI: 10.7506/spkx1002-6630-20230919-175