Quality Evaluation Method for Base Baijiu Based on Support Vector Machine Optimized by Genetic and Bootstrap Aggregating Algorithm
PANG Tingting, ZHANG Guiyu, LIU Kecai, LI Xiaoping, TUO Xianguo, PENG Yingjie, ZENG Xianglin
FOOD SCIENCE . 2025, (6): 275 -284 .  DOI: 10.7506/spkx1002-6630-20240801-002