Diacylglycerol: A Review of Preparation and Purification Technologies and Safety Evaluation
LI Lujing, LI Haoran, ZHAO Yiming, ZHANG Juan, YUAN Fang, MAO Like, XU Honggao
FOOD SCIENCE . 0, (): 395 -406 .  DOI: 10.7506/spkx1002-6630-20250519-119