Research Progress on the Molecular Regulatory Mechanism of Post-Acidification in Yogurt Based on Multi-omics Analysis
YANG Ziqi, AI Lianzhong, WANG Guangqiang, LIU Xinxin
FOOD SCIENCE . 2026, (12): 384 -392 .  DOI: 10.7506/spkx1002-6630-20260107-062