Determination of Molecular Weight Distribution of Garlic Oligosaccharide and Polysaccharide by Matrix-assisted Laser Desorption/Ionization Mass Spectrometry
HUANG Xue-song，YAN Feng-chao，WU Jian-zhong
FOOD SCIENCE . 2011, (2): 146 -149 .  DOI: 10.7506/spkx1002-6630-201102034