Comparative Study on Bacteriostasis of Different Preservatives for Three Typical Spoilage Bacteria
CHEN Nan-nan1，XU Xin1，SHANG Feng-cai1，HUANG Qin1，CHEN You-liang2，LI Wei-fen1,*
FOOD SCIENCE . 2011, (1): 14 -18 .  DOI: 10.7506/spkx1002-6630-201101004