Preparation Optimization of High Fructose Syrup from Broken Rice
ZHANG Qiu-zi，WANG Ze-nan*，CHEN Cong，WU Hong-yin，LI Ying，LIU Peng
FOOD SCIENCE . 2010, (18): 188 -191 .  DOI: 10.7506/spkx1002-6630-201018043