食品科学 ›› 2009, Vol. 30 ›› Issue (6): 255-259.doi: 10.7506/spkx1002-6630-200906060

• 包装贮运 • 上一篇    下一篇

硅窗气调保鲜贮藏茶树菇的化学及生理变化研究

李铁华1,2,张 慜2   

  1. 1. 中南林业科技大学资源与环境学院 2. 江南大学食品学院
  • 收稿日期:2008-04-28 修回日期:2008-08-23 出版日期:2009-03-15 发布日期:2010-12-29
  • 通讯作者: 李铁华 E-mail:litiehua1964@163.com
  • 基金资助:

    江苏省农业技术攻关项目(BE2002320);中南林业科技大学人才引进项目(07Y013)

Chemical and Physiological Changes of Agrocybe chaxingu Huang during Controlled Atmosphere Storage with Silicon Gum Film Window

LI Tie-hua1,2,ZHANG Min2   

  1. (1. College of Resource and Environment, Central-south Forestry University, Changsha 410004, China;
    2. College of Food Science and Technology, Jiangnan University, Wuxi 214122, China)
  • Received:2008-04-28 Revised:2008-08-23 Online:2009-03-15 Published:2010-12-29
  • Contact: LI Tie-hua1,2 E-mail:litiehua1964@163.com

摘要:

茶树菇在10% O2 、10% CO2、80% N2 和10% O2、15% CO2、75% N2 的气体浓度下,分别用有硅窗和没有硅窗的聚丙烯盒包装,在3 ± 1℃温度下贮藏20d,对贮藏期间盒内的气体组成、茶树菇的呼吸强度、VC 含量、总酸、可溶性固形物含量、电导率及蛋白质含量进行定期检测。结果表明:有硅窗和没有硅窗存在对检测指标有显著差异,硅窗有良好的气体交换性能,能保证茶树菇贮藏在适宜的气体环境中,化学和生理变化缓慢,有利于茶树菇品质的保存。初始气体浓度对茶树菇的贮藏品质保存也有一定的影响,有硅窗、10% O2 、10%CO2、80% N2 的处理条件能保证整个贮藏期间O2 浓度都在1.5% 以上,而CO2 的浓度都在12.6% 以下,最适合茶树菇的贮藏。

关键词: 气调, 硅橡胶膜, 窗口, 茶树菇, 化学和生理变化, 贮藏

Abstract:

Agrocybe chaxingu Huang were stored in the packages with or without silicon gum film window in different controlled atmospheres (10% O2, 10% CO2, 80% N2 or 10% O2, 15% CO2 and 75% N2) at 3 ± 1℃. Then changes of gas composition in the packages, respiration rate, ascorbic acid content, total acid content, soluble solid content, conductivity and protein content were examined. The results showed that there are significant differences in all examined parameters between the packages with and without silicon gum film window. Compared with the package without silicon gum film window, the package with silicon gum film window are highly effective for quality preservation of stored mushrooms because silicon gum film window has good gas exchange ability to keep the gas compositions in the package relatively stable and avoid the occur of anaerobic respiration. Moreover, the initial gas concentration also has some effects on quality preservation of mushrooms during storage. In conclusion, with 10% O2, 10% CO2 and 80% N2 as the initial gas concentrations, the package with silicon gum film window can keep O2 concentration above 1.5% and CO2 concentration under 12.6% during the whole storage period, which are the optimal conditions for the storage of Agrocybe chaxingu Huang.

Key words: controlled atmosphere, silicon gum film window, Agrocybe chaxingu Huang, chemical and physiological change, storage

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