FOOD SCIENCE ›› 0, Vol. ›› Issue (): 251-259.
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Received:
2011-05-16
Revised:
2012-03-30
Online:
2012-05-15
Published:
2012-05-07
Contact:
Wang Xingping XingpingWang
E-mail:hbmywxp@163.com
Supported by:
The structural and functional analysis of biological macromolecules (phycobiliprotein)in Nostoc sphaeroides
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