食品科学 ›› 2022, Vol. 43 ›› Issue (22): 346-352.doi: 10.7506/spkx1002-6630-20220111-109

• 安全检测 • 上一篇    

构建氯化血红素/G-四链体DNA酶比色生物传感器检测食品中苏丹红

卢春霞,闫圣坤,刘成江,林祥群,王双慧,冯晓汀   

  1. (1.长江师范学院现代农业与生物工程学院,重庆 408100;2.新疆农业科学院农业机械化研究所,新疆 乌鲁木齐 8300913.新疆农垦科学院农产品加工研究所,新疆 石河子 832000;4.新疆石河子职业技术学院,新疆 石河子 832000)
  • 发布日期:2022-12-12
  • 基金资助:
    重庆市自然科学基金面上项目(cstc2020jcyj-msxmX0080);长江师范学院科研资助项目; 苏州相城区科技领军人才计划项目

A Colorimetric Biosensor Based on Hemin/G-quadruplex DNAzymes for the Detection of Sudan Dyes in Foods

LU Chunxia, YAN Shengkun, LIU Chengjiang, LIN Xiangqun, WANG Shuanghui, FENG Xiaoting   

  1. (1. School of Advanced Agriculture and Bioengineering, Yangtze Normal University, Chongqing 408100, China; 2. Institute of Agricultural Mechanization, Xinjiang Academy of Agricultural Sciences, ürümqi 830091, China; 3. Agricultural Products Processing Research Institute, Academy of Agriculture and Reclamation Science, Shihezi 832000, China; 4. Xinjiang Shihezi Vocational Technical College, Shihezi 832000, China)
  • Published:2022-12-12

摘要: 以苏丹红III核酸适配体为识别元件,以氯化血红素/G-四链体DNA酶为信号探针,结合杂交链反应信号放大策略,构建一种简单、新颖、高灵敏的生物传感器,用于苏丹红比色检测。在优化条件下,对该方法的灵敏度、准确性、特异性进行评估,最后将其应用食品中苏丹红III快速检测,并与GB/T 19681—2005法对比验证。结果显示,在优化条件下,苏丹红III质量浓度在0.5~250 ng/mL范围与450 nm波长处的吸光度呈良好线性关系(相关系数为0.995),方法检测限为0.09 ng/mL。特异性分析显示,本方法可用于苏丹红I~IV的检测。实际样品分析中表明,食品中苏丹红III加标回收率为84.3%~101.6%,相对标准偏差为4.13%~8.36%,本方法的加标回收率与GB 19681—2005法相比差异不显著(P>0.05)。该方法操作简便、准确可靠、灵敏度高,适用于批量食品中苏丹红的快速检测。

关键词: 苏丹红;适配体;杂交链式反应;氯化血红素/G-四链体DNA酶;比色生物传感器

Abstract: A simple, novel, and sensitive biosensor for the colorimetric detection of Sudan dyes was successfully prepared using Sudan III aptamer as a recognition element, hemin/G-quadruplex DNAzyme as a signal indicator, and hybridization chain reaction as a signal amplification strategy. Under optimized conditions, the sensitivity, accuracy and specificity of the method were evaluated.?Finally, the developed method was applied to detect Sudan III in food samples, and was validated by comparing it with the national standard method (GB/T 19681-2005). A good linear relationship was obtained between the absorbance at 450 nm and the concentration of Sudan III in the range of 0.5 to 250 ng/mL with correlation coefficient of 0.995, and the detection limit was 0.09 ng/mL. Specificity analysis demonstrated that this method could be used to detect Sudan I–IV. The recoveries of Sudan III from spiked real samples ranged from 84.3% to 101.6%, with relative standard deviations of 4.13%–8.36%. There was no significant difference in the spiked recoveries between the proposed method and the national standard method (P > 0.05). This method was simple, reliable, sensitive, and suitable for the detection of Sudan dyes in food samples.

Key words: Sudan dyes; aptamer; hybridization chain reaction; hemin/G-quadruplex DNAzyme; colorimetric biosensor

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