食品科学 ›› 2026, Vol. 47 ›› Issue (1): 346-357.doi: 10.7506/spkx1002-6630-20250624-168

• 专题论述 • 上一篇    

口服胶原蛋白水解物的抗皮肤光老化机制及促吸收策略研究进展

杜林谦,李丹,沙俊奇,杨思怡,姚晓琳   

  1. (1.陕西科技大学食品科学与工程学院,陕西 西安 710021;2.广西神冠胶原生物集团有限公司,广西 梧州 543000)
  • 发布日期:2026-02-04
  • 基金资助:
    国家自然科学基金青年科学基金项目(32302276);国家自然科学基金面上项目(32472493); 陕西省科技厅“杰出青年基金”项目(2024JC-JCQN-23);乳制品重点产业链成果转化创新团队项目(2023GXLH-078)

Research Progress on the Anti-skin Photoaging Mechanism of Oral Collagen Hydrolysate and Strategies for Promoting Its Absorption

DU Linqian, LI Dan, SHA Junqi, YANG Siyi, YAO Xiaolin   

  1. (1. School of Food Science and Engineering, Shaanxi University of Science and Technology, Xi’an 710021, China; 2. Guangxi Shenguan Collagen Biological Group Co. Ltd., Wuzhou 543000, China)
  • Published:2026-02-04

摘要: 皮肤光老化是皮肤衰老的主要外源性因素,其经紫外线辐照引发,致使皮肤屏障功能受损、弹性纤维断裂、胶原蛋白降解加速以及氧化应激损伤加剧。胶原蛋白水解物因独特的生物活性、高安全性、便利性和经济性,在抗皮肤光老化领域展现出巨大潜力。本综述系统阐释胶原蛋白水解物的抗光老化机制:通过调控转化生长因子-β、丝裂原活化蛋白激酶、核因子E2相关因子2、核因子κB等关键信号通路,维持细胞外基质稳态、减轻氧化应激、抑制炎症反应、降低色素沉着和调节肠道菌群-皮肤轴的间接作用,从而改善皮肤光老化。针对口服胶原蛋白消化吸收过程中存在的技术瓶颈,如胃肠降解率高、靶向递送效率低等问题,总结当前胶原蛋白水解物的促吸收策略,重点探讨联合递送、多糖类载体、脂质体等在提高其生物利用率方面的突破。基于现有研究的局限性,对未来研究方向和发展趋势进行前瞻性展望,旨在为胶原蛋白类功能性食品开发及其在皮肤光老化防治领域的深入应用提供理论依据。

关键词: 胶原蛋白;消化吸收;抗光老化机制;促吸收策略

Abstract: Photoaging represents the primary exogenous contributor to skin aging, triggered by ultraviolet exposure. It compromises skin barrier integrity, disrupts elastic fibers, accelerates collagen breakdown, and intensifies oxidative stress. Collagen hydrolysate shows great potential in addressing photoaging owing to its distinctive bioactivity, favorable safety profile, convenience, and economic viability. This review comprehensively examines the anti-photoaging mechanism of collagen hydrolysate: by modulating critical signaling pathways (transforming growth factor-β (TGF-β), mitogen-activated protein kinase (MAPK), nuclear factor erythroid 2 related factor 2 (Nrf2), and nuclear factor kappa-B (NF-κB)), it promotes extracellular matrix homeostasis, mitigates oxidative stress, inhibits inflammation, diminishes hyperpigmentation, and indirectly regulates the gut-skin axis, thereby counteracting photoaging damage. To overcome technical hurdles in the oral administration of collagen hydrolysate, including extensive gastrointestinal degradation and poor targeting efficacy, we summarize the strategies currently used for enhancing the absorption of collagen hydrolysate, highlighting research advances in co-delivery approaches, polysaccharide-based vehicles, and liposomal systems that enhance collagen hydrolysate bioavailability. In view of the existing research limitations, we give an outlook on future research directions and development trends to provide a theoretical basis for the development of collagen-derived functional foods and their deep application in photoaging prevention and management.

Key words: collagen; digestion and absorption; anti-photoaging mechanism; absorption promotion strategies

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