食品科学 ›› 2005, Vol. 26 ›› Issue (10): 34-42.

• 基础研究 • 上一篇    下一篇

具有纤溶促进作用的低分子天然化合物的研究

 吴文惠, 包斌   

  1. 上海水产大学食品学院
  • 出版日期:2005-10-15 发布日期:2011-09-25

Study on a Novel Natural Compound Enhancing Fibrinolysis

 WU  Wen-Hui, BAO  Bin   

  1. College of Food Science, Shanghai Fisheries University
  • Online:2005-10-15 Published:2011-09-25

摘要: 纤溶酶原和尿激酶前体的相互活化作用在纤溶的开始和加速上发挥着重要的作用。在对约700种植物的提取液进行筛选的基础上,从褐藻(Sargassumfulvellum)的三氯甲烷和甲醇的混合提取液中分离到了具有促进纤溶酶原和尿激酶前体相互活化作用的天然生理活性化合物葡萄糖甘油二酯。发现葡萄糖甘油二酯作用于尿激酶前体和纤溶酶原体系中的尿激酶前体,它提高了尿激酶前体的内因性尿激酶型纤溶酶原激活剂的作用。从蛋白质内部荧光的实验结果显示出尿激酶前体的内因性活性变化与葡萄糖甘油二酯引导的尿激酶前体的立体构型有关。从体外实验确认了葡萄糖甘油二酯的血栓纤溶促进作用。

关键词: 葡萄糖甘油二酯, 纤溶酶原, 尿激酶前体, 纤溶

Abstract: Reciprocal activation of prourokinase and plasminogen is an important mechanism in the initiation and propagation of local fibrinolytic activity. We have found that glucosyldiacylglycerol enhanced the reciprocal activation of both zymogens to active two-chain forms. The reciprocal activation system consists of (i) plasminogen activation by prourokinase to form plasmin, (ii) prourokinase activation by the resulting plasmin to form two-chain urokinase and (iii) plasminogen activation by the resulting urokinase-type prasminogen activator. Whereas glucosyldiacylglycerol minimally affected steps (ii) and (iii) in isolated systems, glucosyldiacylglycerol markedly enhanced plasminogen activation by prourokinase to form plasmin in the absence of the conversion of prourokinase to two-chain urokinase. Glucosyldiacylglycerol significantly increased intrinsic fluorescence of prourokinase, but not of two-chain urokinase and plasminogen. The large change in intrinsic fluorescence suggeststhat glucosyldiacylglycerol selectively affects prourokinase to alter its conformation, and this mechanism may account for enhancement of its intrinsic plasminogen activator activity. Glucosyldiacylglycerol significantly enhanced the fibrinolytic activationo ff ibrinc lots inv itro.

Key words: glucosyldiacylglycerol, prourokinase, plasminogen, fibrinolysis