食品科学 ›› 2007, Vol. 28 ›› Issue (6): 356-359.

• 专题论述 • 上一篇    下一篇

智能包装技术在食品保鲜中的应用

 朱勇, 胡长鹰, 王志伟   

  1. 暨南大学包装工程研究所; 暨南大学食品科学与工程系; 暨南大学包装工程研究所 广东珠海519070; 广东广州510632; 广东珠海519070;
  • 出版日期:2007-06-15 发布日期:2011-12-31

Application of Intelligent Packaging Technology in Food Preservation

 ZHU  Yong, HU  Chang-Ying, WANG  Zhi-Wei   

  1. 1.Packaging Engineering Institute, Ji’nan University, Zhuhai 519070, China; 2.Department of Food Science and Engineering, Ji’nan University, Guangzhou 510632, China
  • Online:2007-06-15 Published:2011-12-31

摘要: 智能包装可以更好的对食品起到保鲜作用,已成为包装界关注的焦点。本文分析了食品的保鲜机理和智能包装的技术特点,介绍了智能包装在食品保鲜中的应用。

关键词: 食品保鲜, 食品安全, 智能包装

Abstract: Intelligent packaging has been one of the most widely concerned topics on the globe. Intelligent packaging was good for food preservation. The mechanism of food preservation and the characteristics of intelligent packaging technology were analyzed. This article introduced the application of intelligent packaging in food preservational.

Key words: food preservation, food security, intelligent packaging