关键词:  , 果酿, 黑加仑, 食醋, 果醋, 醋酸发酵, 浸提, 发酵果汁, 水果, 果渣, 脱臭酒精

Abstract:  A new processing technology of vinegar made of black currant grown in north-east area of China was put forward. It could not only make use of the plentiful fruit resources as raw material to replace cereals, but also have the advantages of simplicity of technology, convenient operation, low production cost, high efficiency and continuous production etc. Besides, this processed vinegar also brought about pleasant and smooth taste and nutritions contents.