食品科学 ›› 2025, Vol. 46 ›› Issue (15): 16-31.doi: 10.7506/spkx1002-6630-20250206-016

• 食品风味调控与健康专栏 • 上一篇    

机器学习在食品安全领域生物毒素预测中的应用与展望

丁浩晗,韩瑜,宋晓东,崔晓晖,黄骅迪,董冠军,王龙,乌日娜   

  1. (1.江南大学未来食品科学中心,江苏 无锡 214122;2.江南大学人工智能与计算机学院,江苏 无锡 214122;3.国家市场监督管理总局重点实验室(乳品质量数智监控技术),内蒙古 呼和浩特 011517;4.武汉大学国家网络安全学院,湖北 武汉 430072)
  • 发布日期:2025-07-22
  • 基金资助:
    “十四五”国家重点研发计划重点专项(2024YFE0199500;2022YFF1101100)

Current Situation and Future Prospects of the Application of Machine Learning in Biotoxin Prediction in Foods

DING Haohan,, HAN Yu, SONG Xiaodong, CUI Xiaohui, HUANG Huadi, DONG Guanjun, WANG Long, WU Rina   

  1. (1. Science Center for Future Foods, Jiangnan University, Wuxi 214122, China; 2. School of Artificial Intelligence and Computer Science, Jiangnan University, Wuxi 214122, China; 3. State Key Laboratory of Dairy Quality Digital Intelligence Monitoring Technology, State Administration for Market Regulation, Hohhot 011517, China; 4. School of Cyber Science and Engineering, Wuhan University, Wuhan 430072, China)
  • Published:2025-07-22

摘要: 随着全球食品安全问题的日益严峻,快速预测食品中的潜在毒素变得至关重要。传统预测方法如化学分析和生物测定法虽能提供精确结果,但耗时长、成本高且操作复杂,难以满足大规模筛查需求。近年来,机器学习技术凭借其强大的数据处理能力和模式识别优势在食品生物毒素预测领域展现出广阔应用前景。本文首先论述生物毒素预测在食品安全领域的重要性,随后详细介绍机器学习的基础理论与关键算法模型,并重点讨论其在生物毒素预测中的应用,分析不同算法和模型的实际效果。针对机器学习在生物毒素预测中存在的问题,探讨了模型优化与改进策略,包括特征选择、超参数调整和集成学习等技术,并指出实际应用中可能面临的挑战,如数据可用性、模型泛化能力以及跨学科合作的复杂性等,同时提出潜在研究方向。未来随着机器学习技术的不断进步及食品生物毒素数据集的逐步扩增,预计其在食品生物毒素预测领域的应用将进一步发展,为环境保护和人类健康提供更有力支持。

关键词: 机器学习;生物毒素;食品安全;模型优化

Abstract: With the increasing severity of food safety problems worldwide, rapid prediction of potential toxins in foods has become critical. Traditional prediction methods, such as chemical analysis and bioassay, can provide accurate results, but they are time-consuming, costly and complicated to operate, making it difficult to meet the demand for large-scale screening. In recent years, machine learning technology, with its powerful data processing capability and pattern recognition advantages, has shown a broad application prospect in the field of food biotoxin prediction. This paper first discusses the importance of biotoxin prediction in the field of food safety. Then, the basic theory, key algorithms and models of machine learning are introduced in detail, its application in biotoxin prediction is discussed, and the practical effects of different algorithms and models are analyzed. To address the problems of machine learning in biotoxin prediction, model optimization and improvement strategies are discussed, including feature selection, hyperparameter tuning, and integrated learning. The potential challenges facing the application of machine learning in this field, such as data availability, model generalization ability, and the complexity of cross-disciplinary cooperation, are pointed out, and potential future research directions are also proposed. In the future, with the continuous progress of machine learning and the gradual expansion of food biotoxin datasets, it is expected that its application in the field of food biotoxin prediction will be further developed to provide strong support for environmental protection and human health.

Key words: machine learning; biotoxin; food safety; model optimization

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