Risk Matrix-based Risk Monitoring Model of Food Safety

doi:10.7506/spkx1002-6300-201005020

FOOD SCIENCE ›› 2010, Vol. 31 ›› Issue (5): 86-90.doi: 10.7506/spkx1002-6300-201005020

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Risk Matrix-based Risk Monitoring Model of Food Safety

LIU Qing-jun，CHEN Ting*，ZHANG Jing-hua，WANG Tan

Beijing Center for Physical & Chemical Analysis, Beijing 100089, China

Received:2009-05-27 Revised:2009-11-10 Online:2010-03-01 Published:2010-12-29
Contact: CHEN Ting E-mail:dinachent@gmail.com

Abstract

Abstract:

Based on substantial analysis of testing data from food safety supervision and inspection system, a risk monitoring system of food safety was established to conduct the comprehensive evaluation for risk possibility and risk loss of food safety. This risk-monitoring model was a 2-dimensional matrix between risk possibility and risk loss of food safety. In the monitoring and analysis of food safety situation in urban wholesale market for agricultural and sideline products, this model exhibited an effective control to the situation of food safety during circulation in market, and provided the security of food supply in market.

Key words: food safety, risk monitoring, analysis and testing, risk matrix

CLC Number:

TS201.6

LIU Qing-jun，CHEN Ting*，ZHANG Jing-hua，WANG Tan. Risk Matrix-based Risk Monitoring Model of Food Safety[J]. FOOD SCIENCE, 2010, 31(5): 86-90 https://doi.org/10.7506/spkx1002-6300-201005020

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Risk Matrix-based Risk Monitoring Model of Food Safety

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