| [1] |
YE Wen-bin1，FAN Liang1，YUN Han-bo2,*.
Effect of Chinese Medicinal Herbs on Packaging Performance of Xanthan Gum-locust Bean Galactomannan Composite Film
[J]. FOOD SCIENCE, 2013, 34(13): 24-28.
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| [2] |
SHEN Qi1,2，SHEN Xiao-qing1，ZHANG Yang-yang1，ZHANG Wei-ming1，REN Yong1,3，WU Guo-rong1,3,*.
Inclusion Identification between Chlorogenic Acid from Dandelion and Neutral Heteropolysaccharide from Bletilla striata
[J]. FOOD SCIENCE, 2010, 31(9): 83-85.
|
| [3] |
WANG Bo，XU Sha，HUANG Lin-juan，WANG Zhong-fu*.
Isolation, Purification and Structural Characterization of a Polysaccharide Fraction from Stem Tuber of Bletilla striata, Named BSPI-A
[J]. FOOD SCIENCE, 2010, 31(17): 120-123.
|
| [4] |
ZHANG Wei-ming1,2，ZHANG Min1,2，SHI Jin-song1,*，SUN Da-feng1，ZHU Chang-ling1，GU Gong-ping1.
Study on Microwave-assisted Viscosity Reduction Technology of G. heterophylla Polysaccharide Gum
[J]. FOOD SCIENCE, 2009, 30(5): 86-90.
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| [5] |
KONG Jun-hao1,2，SHI Jin-song1，SUN Da-feng1，ZHNAG Wei-ming1,*.
Enzymatic Purification of Crude Polysaccharides Extracted from Bletilla striata Roots
[J]. FOOD SCIENCE, 2009, 30(14): 52-56.
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| [6] |
ZHANG Li-ming1，WANG Ling-ling1，SUN Qian1，WANG Zhao-bo2.
Enzymatic Modification of Galactomannan from Fenugreek Seed and Characterization of Its Modified Products
[J]. FOOD SCIENCE, 2009, 30(1): 195-199.
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| [7] |
TAN Hong-Zhuo, TAN Bin, LIU Ming, TIAN Xiao-Hong, GU Wen-Ying.
Effect of Additives on Retrogradation of Sweet Potato Starch in Production of Its Noodles
[J]. FOOD SCIENCE, 2008, 29(6): 133-138.
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| [8] |
TAN Hong-Zhuo, TAN Bin, LIU Ming, TIAN Xiao-Hong, GU Wen-Ying.
Mechanism of Interaction between Polysaccharide Gums and Sweet Potato Starch in Production of Its Noodles
[J]. FOOD SCIENCE, 2008, 29(5): 49-55.
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| [9] |
WANG Ru-Ping, WU Ting, ZHANG Wei-Ming, WU Guo-Rong.
Study on Optimization of Inclusion Process of Paeonol with Bletilla striata(Thunb.) Reichb. f. Polysaccharides(BSPS) by Orthogonal Design and Identification of Inclusion Complex
[J]. FOOD SCIENCE, 2008, 29(12): 259-263.
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| [10] |
CHEN Jing-Yao, ZHANG Wei-Ming, WANG Xi-Da, WU Ting, LU Chang-Mei, WU Guo-Rong.
Comparision Study on Bioactivities of Bletilla striata(Thunb.)Reichb.f.Polysaccharide and BSPSS
[J]. FOOD SCIENCE, 2007, 28(4): 27-31.
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| [11] |
JIANG Jian-Xin, AN Xin-Nan, ZHU Li-Wei, ZHANG Wei-Ming, XU Jia-Sheng.
Studies on Extraction of Edible Gum from Fenugreek Seeds and Reduction Effect of Hyperglycemia
[J]. FOOD SCIENCE, 2002, 23(12): 123-125.
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| [12] |
Yang-Yong-Li, Guo-Shou-Jun, Zhang-Ji, Yao-Jian, Sun-Kun.
[J]. FOOD SCIENCE, 1999, 20(6): 23-25.
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