FOOD SCIENCE ›› 2011, Vol. 32 ›› Issue (11): 110-113.doi: 10.7506/spkx1002-6630-201111025
• Bioengineering • Previous Articles Next Articles
LIN Chao,WANG Dong-xu,REN Hong-lin,LIU Zeng-shan,ZHOU Yu,LI Yan-song, YAN Dong-ming,WANG Li-qi,LU Shi-ying*