Progress in Research on Main Bioactive Constituents of Sea Cu cumber

doi:10.7506/spkx1002-6630-201415066

Abstract

Abstract:

Sea cucumber is a kind of dietary delicacy and is also an important ingredient in Asian traditional medicinesover many centuries. It contains many bioactive components, such as polysaccharide, sea cucumber saponins, cerebrosideand ganglioside. Sea cucumber possesses anti-tumor, anti-cancer, immuno-enhancing and antibacterial activities. Theobjective of this paper is to summarize the molecular structures and biological activities of main bioactive components in seacucumber and to propose a scientific basis for reasonable application of sea cucumber resources.

Key words: sea cucumber, molecular structures, biological activity

CLC Number:

TS254.1

GUO Ying-ying, DING Yan, XU Fei-fei, LIU Bao-yue, KOU Zi-nong, ZHU Jing-bo. Progress in Research on Main Bioactive Constituents of Sea Cu cumber[J]. FOOD SCIENCE, doi: 10.7506/spkx1002-6630-201415066.

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Progress in Research on Main Bioactive Constituents of Sea Cu cumber

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