[1] |
CHU Yaojuan, ZHANG Xuena, XIANG Xiaozhe, LI Xiujuan.
Determination of Multiple Organophosphorus Pesticide Residues in Fruits and Vegetables by Molecularly Imprinted Array Solid Phase Microextraction
[J]. FOOD SCIENCE, 2021, 42(6): 310-315.
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[2] |
LUO Lin, DENG Chuyao, JIA Baozhu, LIN Haohong, LIAO Caixia, WU Zhuoyu, HE Zhenxi, WANG Hong, XU Zhenlin.
Development of a Fluorescence Method for Detection of Organophosphorus Pesticides Based on Oxidase-mimicking Activity of MnO2 Nanosheets
[J]. FOOD SCIENCE, 2021, 42(2): 306-311.
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[3] |
WU Ying, FAN Congcong, SU Xiaona, SHEN Yudong, TAN Shu, ZHONG Cuili, XU Xiaoxuan, ZENG Daoping, YANG Jinyi.
Simultaneous Detection of Four Veterinary Drugs Using Immunochip Assay Based on Smart Phone
[J]. FOOD SCIENCE, 2021, 42(2): 278-282.
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[4] |
ZHANG Biao, HUANG Na, ZHANG Wanli, WANG Shuo, SHENG Wei.
Fluorescence Immunoassay Combined with Magnetic Separation Using Upconversion Nanoparticles as Label for the Detection of Tyramine in Food Samples
[J]. FOOD SCIENCE, 2021, 42(14): 270-275.
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[5] |
GONG Bichuan, HU Qiuhui, SU Anxiang, XU Hui, LIU Jianhui, PEI Fei, YANG Wenjian.
Preparation and Application of Dummy Template Molecularly Imprinted Polymer in the Detection of Triazines in Fruits and Vegetables
[J]. FOOD SCIENCE, 2021, 42(12): 281-287.
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[6] |
XU Weili, FU Zhuang, WANG Xu, ZHAO Yue, WANG Chenzhao, MA Jiajun, WANG Zhibing.
Homogeneous Liquid-Liquid Microextraction Based on the Solidification of Sedimentary Ionic Liquid Coupled with High Performance Liquid Chromatography for the Determination of Phenylurea Residues in Vegetables Samples
[J]. FOOD SCIENCE, 2020, 41(4): 248-255.
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[7] |
YANG Huan, MA Youning, QIN Meiling, CHAI Shuangshuang, HE Qiao, ZHANG Hantong, MOU Renxiang.
Rapid Analysis of Chlorpyrifos, Carbosulfan and Their Metabolites Residues in Rice by HPLC-MS/MS
[J]. FOOD SCIENCE, 2019, 40(2): 304-309.
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[8] |
TIAN Yachen, WANG Shujuan, MA Lan, XIE Manman, XU Dongpo, LIU Cheng, DING Chengchao, GUO Liang, FANG Shuiqin, WANG Xiang, QIU Jingxuan, DONG Qingli, LIU Qing.
Recent Progress on Nanoparticles in Lateral Flow Immunochromatographic Strip
[J]. FOOD SCIENCE, 2019, 40(17): 348-356.
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[9] |
CUI Lili, YAN Meixia, PANG Shifeng, ZHOU Chunyuan, WANG Yingping.
Simultaneous Determination of Seventeen Pesticide Residues in Ganoderma tsugae by Modified QuEChERS Combined with Gas Chromatography-Mass Spectrometry
[J]. FOOD SCIENCE, 2019, 40(12): 326-331.
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[10] |
LI Junfang, JING Weiwen, LI Deqiang, PAN Le.
Determination of 7 Pesticide Residues in Xinjiang Grown Apple by Dispersive Solid-Phase Extraction Combined with Ultra Performance Liquid Chromatography-High Resolution Tandem Mass Spectrometry
[J]. FOOD SCIENCE, 2018, 39(8): 295-301.
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[11] |
FU Wenwen, LUO Tong, ZHU Ying, ZHOU Taohong, WEN Hong, WANG Huixia.
Determination of Organochlorine Pesticides and Polychlorinated Biphenyls in Milk by QuEChERS-Gas Chromatography-Tandem Mass Spectrometry
[J]. FOOD SCIENCE, 2018, 39(8): 309-313.
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[12] |
ZOU Xiaobo, SHI Haijun, HUANG Xiaowei, SHI Jiyong, ZHAI Xiaodong, JIANG Caiping, LI Zhihua.
Colorimetric Detection of Rogor Using Gold Nanoparticles as Peroxidase Mimetics
[J]. FOOD SCIENCE, 2018, 39(8): 224-230.
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[13] |
WU Yancan, JIANG Bingxin, SHI Yanhong, QI Chuanyong, CAO Haiqun, TANG Jun, SHANG Luning, SU Yiling.
Simultaneous Determination of Dinotefuran and Its Metabolites in Vegetables by QuPPe-UPLC-MS/MS
[J]. FOOD SCIENCE, 2018, 39(18): 262-266.
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[14] |
MU Bing, Lü Haipeng, ZHU Yin, LIN Zhi.
Recent Progress in Research on Enantiomers of Volatile Compounds in Tea
[J]. FOOD SCIENCE, 2018, 39(11): 309-315.
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[15] |
YANG Yi, MENG Kunjie, ZHAO Hongqiong, Mikeremu·SHAYIBUZHATI, ZHANG Xiaoying,.
ELISA Determination of Enrofloxacin
[J]. FOOD SCIENCE, 2017, 38(8): 239-243.
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