FOOD SCIENCE ›› 2020, Vol. 41 ›› Issue (23): 70-76.doi: 10.7506/spkx1002-6630-20191106-071
• Basic Research • Previous Articles Next Articles
NING Yawei, FU Yunan, HE Jianzhuo, SU Dan, HOU Linlin, WANG Zhixin, JIA Yingmin
Online:
2020-12-15
Published:
2020-12-28
CLC Number:
NING Yawei, FU Yunan, HE Jianzhuo, SU Dan, HOU Linlin, WANG Zhixin, JIA Yingmin. Synergistic Antibacterial Mechanism of Phenyllactic Acid Combined with Acetic Acid against Listeria monocytogenes[J]. FOOD SCIENCE, 2020, 41(23): 70-76.
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URL: https://www.spkx.net.cn/EN/10.7506/spkx1002-6630-20191106-071
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