Evaluation of the Ability of Different Plant DNA Barcodes to Identify Dendrobium officinale
CHEN Wenqiang, WANG Xiaofu, CHEN Xiaoyun, PENG Cheng, XU Junfeng, CAI Jian
(1. State Key Laboratory for Managing Biotic and Chemical Threats to the Quality and Safety of Agro-products, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, China; 2. College of Biological and Food Engineering, Fuyang Normal University, Fuyang 236037, China)
CHEN Wenqiang, WANG Xiaofu, CHEN Xiaoyun, PENG Cheng, XU Junfeng, CAI Jian. Evaluation of the Ability of Different Plant DNA Barcodes to Identify Dendrobium officinale[J]. FOOD SCIENCE, 2021, 42(22): 131-139.