FOOD SCIENCE ›› 2024, Vol. 45 ›› Issue (6): 113-119.doi: 10.7506/spkx1002-6630-20230427-261

• Nutrition & Hygiene • Previous Articles     Next Articles

Inhibitory Effect and Mechanism of Lactobacillus reuteri on Inflammation and Apoptosis of Intestinal Epithelial Cells

CHEN Peng, ZHONG Yuna, YU Liwen, HU Jin, XIE Meiying   

  1. (Guangdong Eco-Engineering Polytechnic, Guangzhou 510520, China)
  • Online:2024-03-25 Published:2024-04-03

Abstract: Objective: To investigate the effect and mechanism of Lactobacillus reuteri on the inflammatory response and apoptosis of intestinal epithelial cells. Methods: Immunofluorescence and enzyme linked immunosorbent assay (ELISA) were used to detect the effect of L. reuteri on the inflammatory response and apoptosis of intestinal epithelial cells. Bioinformatics analysis, real-time polymerase chain reaction (PCR) and the dual-luciferase reporter gene assay were used to analyze downstream miRNA expression under the action of L. reuteri. The downstream target gene of miR-196a and its function were investigated using the dual-luciferase reporter gene assay and Western blot (WB). Results: L. reuteri inhibited inflammatory responses and apoptosis induced by lipopolysaccharide (LPS) in intestinal epithelial cells by up-regulating miR-196a. miR-196a could protect intestinal epithelial cells by targeting the expression of programmed cell death factor 4 (PDCD4). Conclusion: L. reuteri could inhibit the expression of the PDCD4 gene through miR-196a, thereby alleviating the inflammatory response and apoptosis of intestinal epithelial cells.

Key words: Lactobacillus reuteri; intestinal health; microRNA; inflammation; apoptosis

CLC Number: