FOOD SCIENCE ›› 1999, Vol. 20 ›› Issue (12): 62-64.
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PAN Jian, ZHANG Wen-Cheng, CHEN Cong-Gui
Online:
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Abstract: Two kinds of’ processing technology and the designing schemes of tow kinds of’ equipment of ultra highpressure beverage sterilization have been introduced together with remark about the distinctive advantages anddomestic strategy of development.
Key words: Ultra high pressure (UHP) Saterilization Processing technology fogy
PAN Jian, ZHANG Wen-Cheng, CHEN Cong-Gui. [J]. FOOD SCIENCE, 1999, 20(12): 62-64.
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