FOOD SCIENCE ›› 2002, Vol. 23 ›› Issue (8): 342-346.

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 HONG  Jin-Chun, YE  Hong, HU  Qiu-Hui   

  • Online:2002-08-15 Published:2011-12-31

Abstract: The technological rules of producing organic tea were proposed based on condition and environment of tea treegrowth. Ecological environment of tea garden, application technology of fertilizer and protection of diseases and insects werechosen as critical control point. It will provide scientific bases for processing organic tea.

Key words: Tea , Organic tea , Organic agriculture , Technological rules