FOOD SCIENCE ›› 2003, Vol. 24 ›› Issue (3): 47-49.
Previous Articles Next Articles
LU Feng-Xia , GU Zhen-Xin, FANG Wei-Ming, WANG Zhi-Jun
Online:
Published:
Abstract: Twospecies ofbacteria,whichcould usebittersaponinas theonhycarbon source,wereobtainedfromthe soilwhereasparagus peelhadbeenheapedforalongtime.KWG -1,abacteriumof pseudomonasspecies,grewfast underoptimumtemperature30℃andpH7.0.Itcoulddecomposetheasparagu s peelandbeextractwithmethanolto make bitter ness disappear.
Key words: bitter saponin, decomplsed strain, debitterness, asparrgus peel
LU Feng-Xia , GU Zhen-Xin, FANG Wei-Ming, WANG Zhi-Jun. Study on Screening,Identification of a Bacterium for Ex-tracting Bitter Saponin and of Its Growth Conditions[J]. FOOD SCIENCE, 2003, 24(3): 47-49.
0 / / Recommend
Add to citation manager EndNote|Ris|BibTeX
URL: https://www.spkx.net.cn/EN/
https://www.spkx.net.cn/EN/Y2003/V24/I3/47
