FOOD SCIENCE ›› 2006, Vol. 27 ›› Issue (8): 119-122.

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Study on Physico-chemical Properties of Euryale ferox Salisb Starch

 LIU  Yong,   Yan-Zi-Jun   

  1. Department of Light Industry and Chemistry,Zhaoqing University,Zhaoqing 526061,China
  • Online:2006-08-15 Published:2011-10-14

Abstract: Some physicochemical properties of Euryale ferox Salisb starch were studied,including granule microphotograph,X-ray diffraction pattern,content of amylose and amylopectin starch,gelatinization temperature,swelling power and solubility,paste transparency,freeze-thawing stability,sediment.The comparisons were made with corn starch in order to offer theoretical guidance to production of Euryale ferox Salisb starch.

Key words:  , Euryale ferox Salisb; starch; properties;