Progress Review onβ-glucan Biosynthesis in Saccharomyces cerevisiae
MO Hai-Zhen, LIU Xiao-Yong, HU Yong-Jin
1.Food College,Henan Institute of Science and Technology,Xinxiang 453003,China; 2.Institute of Processing for Agricultural Products,Chinese Academy of Agricultural Sciences,Beijing 100094,China; 3.School of Food Science,Yunnan Agricultural University,Kunming 650201,China