Inhibitory Effects of Alcohol Extracts from 22 Specie of Herbs on Nonenzymatic glycosylation in vitro
HUANG Da-Ming, ZHANG Zhi-Cai, LIAN Bin, CUI Feng-Jie, ZHAO Jie-Wen
1.Institute of Bioengineering,School of Food Science and Biotechnology,Jiangsu University,Zhenjiang 212013,China; 2.Key Laboratory of Microbial Engineering,College of Life Sciences,Nanjing Normal University,Nanjing 210097,China
HUANG Da-Ming, ZHANG Zhi-Cai, LIAN Bin, CUI Feng-Jie, ZHAO Jie-Wen. Inhibitory Effects of Alcohol Extracts from 22 Specie of Herbs on Nonenzymatic glycosylation in vitro[J]. FOOD SCIENCE, 2007, 28(5): 41-44.