FOOD SCIENCE ›› 2005, Vol. 26 ›› Issue (7): 82-85.

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Separation and Screen of Armillaria spp. Strains in ChangBai Mountain

 LIU  Jing-Sheng, ZHENG  Ming-Zhu, CAI  Dan, TIAN  Zhong-Hua, LI  Yu   

  1. Jilin Agriculture University
  • Online:2005-07-15 Published:2011-09-19

Abstract: In this paper, 16 Armillaria spp. strains were obtained by separating and identification from Gastrodia elata Blumeand Sporocarps of Armillaria spp. collected in ChangBai Mountain. Many researches has been done to got information aboutsprouting time of mycelia and rhizomorph, morphological characters, the mycelia shape at liquid culture, the color and luster ofthe fermented broth, the fluorescence intensity, biomass of the products and so on through solid culture and liquid culture. Eightstrains of favorable growing characters were further screened, which were Ar-02, Ar-03, Ar-06, Ar-08, Ar-09, Ar-11, Ar-13, Ar-31.

Key words:  Armillaria spp, .growing characters, separation, screen