[1] |
HE Yushuo, LI Mengmeng, LIU Yuanxiao, GUAN Erqi, JIN Rui, WANG Ruihu, BIAN Ke.
Advances in Studies on Toxicity and Transformation of Zearalenone and Its Derivatives
[J]. FOOD SCIENCE, 2023, 44(15): 289-309.
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[2] |
LIU Yulan, ZHENG Tingting, MA Yuxiang, WANG Jiandong, WANG Yuehua.
Effect of Ozone Fumigation on the Removal of Mycotoxins in Corn Germ
[J]. FOOD SCIENCE, 2022, 43(3): 77-82.
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[3] |
ZHOU Mengjun, ZHOU Shu, HUANG Xiaolin, LI Xiangmin, XIONG Yonghua.
Hydrazide-Assisted Directional Antibody Conjugation of Gold Nanoparticles to Enhance the Performance of Immunochromatographic Assay
[J]. FOOD SCIENCE, 2022, 43(20): 44-52.
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[4] |
CHEN Jinnan, YE Jin, GUO Xuguang, LI Li, LIU Hongmei, WU Yu, WANG Songxue.
Determination of Zearalenone in Grains by High-throughput Automatic Purification with Immunomagnetic Beads Coupled with Ultra-high Performance Liquid Chromatography
[J]. FOOD SCIENCE, 2021, 42(22): 318-323.
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[5] |
JIN Dengpeng, ZHOU Xiong, LIU Huan, YANG Jiao, HUANG Zhuoquan, BU Lingling, KE Qianhua, LIU Chunhong.
Proteomics Analysis of Breast Milk Whey Based on Immunoaffinity Chromatography and ProteoMiner
[J]. FOOD SCIENCE, 2020, 41(24): 54-60.
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[6] |
WU Yu, YE Jin, LI Li, LI Sen, XUAN Zhihong, CUI Hua, LIU Hongmei, WANG Songxue, MA Haihua, ZHANG Feng, HE Jianhong.
Fully 13C Isotope Labeled Internal Standard for the Accurate Quantification of Zearalenone in Cereals and Oils by Ultra-high Performance Liquid Chromatography-Tandem Triple Quadrupole Mass Spectrometry after Automated Purification with Immunoaffinity Column
[J]. FOOD SCIENCE, 2020, 41(24): 267-272.
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[7] |
ZHENG Tingting, LIU Yulan, WANG Jiandong, PEI Yaxiao.
Degradation of Mycotoxins in Corn Germ and Crude Corn Oil by Steaming Corn Germ with Dilute Alkali
[J]. FOOD SCIENCE, 2020, 41(13): 8-13.
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[8] |
HAO Jie, SHAO Ruiting, JIANG Jie, HE Xiaowei.
Determination of Fipronil and Its Metabolites Residues in Chicken Meat and Eggs by QuEChERS-Ultra Performance Liquid Chromatography-Tandem Mass Spectrometry
[J]. FOOD SCIENCE, 2019, 40(2): 318-323.
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[9] |
CHEN Xiaopeng, GU Caiqin, QI Yan, ZHANG Shijing.
Simultaneous Determination of 42 Steroid Hormones in Milk and Milk Powder by QuEChERS Combined with UPLC-MS/MS
[J]. FOOD SCIENCE, 2018, 39(8): 314-321.
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[10] |
WANG Xiangyang, GU Shuang, YANG Ling.
Preparation and Adsorption Performance of Immunoaffinity Column Based on Muscle Antibody from Bullfrog (Rana catesbeiana) for Detection of Citrinin
[J]. FOOD SCIENCE, 2018, 39(22): 159-165.
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[11] |
WANG Qiang, WANG Xufeng, ZHAO Donghao, LI Zhiguang, CAI Nan, GUAN Wanqi, HUANG Ke, LI Liudong.
Determination of Three Aminoglycoside Antibiotics in Fish and Shrimp by Ultra Performance Liquid Chromatography-Tandem Mass Spectrometry with Immunoaffinity Column Clean-up
[J]. FOOD SCIENCE, 2018, 39(20): 326-331.
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[12] |
ZHANG Yingying, LI Huichen, WU Yanchao, LI Yingying.
Determination of Eight Antiviral Drug Residues in Animal-Derived Food by Ultra Performance Liquid Chromatography-Tandem Mass Spectrometry
[J]. FOOD SCIENCE, 2018, 39(2): 303-309.
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[13] |
YU Huichun, LOU Nan, YIN Yong, LIU Yunhong.
Predictive Model for Detection of Maize Toxins with Sample Set Partitioning Based on Joint x-y Distance (SPXY) Algorithm and Successive Projections Algorithm (SPA) Based on Hyperspectral Imaging Technology
[J]. FOOD SCIENCE, 2018, 39(16): 328-335.
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[14] |
HUANG Liying, ZOU Yuan, LU Qiang, FAN Dongjie, GU Jie, LONG Ju, ZHANG Yuexing.
Determination of 4 Endogenous and Exogenous Progesterone Hormones in Egg by Dispersive Solid-phase Extraction and Ultra Performance Liquid Chromatography-Tandem Mass Spectrometry
[J]. FOOD SCIENCE, 2018, 39(16): 295-300.
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[15] |
LI Zhigang, REN Nan, MA Yanhong, LI Yingying, GUO Wenping.
Determination of Illegal Water-Retaining Drugs in Frozen Meat by UPLC-MS/MS
[J]. FOOD SCIENCE, 2018, 39(12): 308-312.
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