Purification of Nisin Q13 and Its Antibacterial Mechanism against Lactobacillus bulgaricus
WAN Qian, HUANG Xiaoying, LI Qiming, WU Huaxing, LIU Rongmei, TANG Junni
(1. Key Laboratory of Qinghai-Tibet Plateau Animal Genetic Resource and Utilization, Ministry of Education, College of Food Sciences and Technology, Southwest Minzu University, Chengdu 610041, China; 2. Key Laboratory of Dairy Nutrition and Function of Sichuan Province, New Hope Dairy Co. Ltd., Sichuan Provincial Engineering Laboratory for Preparation and Quality Control of High Quality Dairy Products, Chengdu 610000, China)
WAN Qian, HUANG Xiaoying, LI Qiming, WU Huaxing, LIU Rongmei, TANG Junni. Purification of Nisin Q13 and Its Antibacterial Mechanism against Lactobacillus bulgaricus[J]. FOOD SCIENCE, 2022, 43(18): 159-165.