Preparation of High-Entropy Alloy by Electrospinning and Its Application in Electrochemical Sensing for Detection of Heavy Metal Ions in Vegetables and Fruits
QIAN Xin, DU Mingliang, ZHU Han, LU Shuanglong, DUAN Fang
(1. School of Chemical and Material Engineering, Jiangnan University, Wuxi 214122, China;2. Key Laboratory of Synthetic and Biological Colloids, Ministry of Education, Wuxi 214122, China)
QIAN Xin, DU Mingliang, ZHU Han, LU Shuanglong, DUAN Fang. Preparation of High-Entropy Alloy by Electrospinning and Its Application in Electrochemical Sensing for Detection of Heavy Metal Ions in Vegetables and Fruits[J]. FOOD SCIENCE, 2024, 45(17): 233-241.