FOOD SCIENCE ›› 2013, Vol. 34 ›› Issue (11): 358-362.doi: 10.7506/spkx1002-6630-201311075

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Application of Real-time Fluorescent Quantitative Polymerase Chain Reaction in Detection of Escherichia coli O157:H7

WANG Li-jun,XU Heng-yi*,XIONG Yong-hua,LI Ping   

  1. State Key Laboratory of Food Science and Technology, Nanchang University, Nanchang 330047, China
  • Received:2012-03-06 Revised:2013-05-02 Online:2013-06-15 Published:2013-06-03
  • Contact: XU Heng-Yi E-mail:kidyxu@163.com
  • Supported by:

    Research Foundation for Young Scientists of State Key Laboratory of Food Science and Technology

Abstract:

Fluorescent quantitative polymerase chain reaction (qPCR) is widely used for the detection of Escherichia coli
O157:H7 with high sensitivity, repeatability and specificity. In this article, qPCR is briefly introduced, and the applications
of qPCR in detection of E. coli O157:H7 during the past 10 years are reviewed.

Key words: fluorescent quantitative polymerase chain reaction, Escherichia coli O157:H7, detection, research progress

CLC Number: