食品科学 ›› 2008, Vol. 29 ›› Issue (10): 369-371.

• 生物工程 • 上一篇    下一篇

降解甘油三酯益生菌选育及其发酵条件优化

 叶明, 刘宁, 沈君子, 陈爱中   

  1. 合肥工业大学生物与食品工程学院;
  • 出版日期:2008-10-15 发布日期:2011-12-08

Breeding of Triglyceride-degrading Bacterium and Optimization of Its Fermentation Conditions

 YE  Ming, LIU  Ning, SHEN  Jun-Zi, CHEN  Ai-Zhong   

  1. College of Biotechnology and Food Engineering,Hefei University of Technology,Hefei 230009,China
  • Online:2008-10-15 Published:2011-12-08

摘要: 从土壤中分离筛选到一株高效降解甘油三酯的菌株BC1,初步鉴定该菌株为蜡样芽孢杆菌。经超声波-硫酸二乙酯(DES)复合诱变获得降解甘油三酯能力强且遗传稳定的突变株BC1-6,其降解率比BC1提高了36.5%。研究表明:突变株BC1-6最佳发酵条件为pH6.5、37℃、160r/min,最佳碳源和氮源分别为葡萄糖和胰蛋白胨,1~5mmol/L的Fe2+和5mmol/L的Ca2+可促进该菌株对甘油三酯的降解,而1~5mmol/L的Zn2+、Mg2+对其降解能力均有不同程度的抑制。

关键词: 甘油三酯, 筛选, 降解, 复合诱变

Abstract: An efficient triglyceride-degrading bacterium BC1 was screened from the clay and was identified as Bacillus cereus. Mutant strain BC1-6 with the steady character of high triglyceride-degrading was screened by ultrasonic-DES multi-mutation on strain BC1. Its degradation rate was increased by 36.5% compared with that of strain BC1. The results showed that the optimal fermentation conditions are pH 6.5,37℃ and 160 r/min. The best carbon and nitrogen source are glucose and tryptone respectively. 1 to 5 mmol/L Fe2+ and 5 mmol/L Ca2+ could improve its degradation,but 1 to 5 mmol/L Zn2+ and Mg2+ have different inhibition effects on its degradation ability.

Key words: triglyceride, screen, degradation, multi-mutation