食品科学 ›› 2025, Vol. 46 ›› Issue (2): 81-88.doi: 10.7506/spkx1002-6630-20240519-140

• 生物工程 • 上一篇    下一篇

阿卡维基转移酶的异源表达及转糖基作用

薛正莲,王雨晴,李闯,李丹丹,朱司宝,李翔飞   

  1. (安徽工程大学生物与食品工程学院,安徽 芜湖 241000)
  • 出版日期:2025-01-25 发布日期:2024-12-30
  • 基金资助:
    国家自然科学基金青年科学基金项目(32300059);安徽省工业微生物分子育种工程实验室开放基金项目(ELMB-04); 安徽省自然科学基金青年科学基金项目(2108085QC95)

Heterologous Expression and Transglycosylation of Acarviosyltransferase

XUE Zhenglian, WANG Yuqing, LI Chuang, LI Dandan, ZHU Sibao, LI Xiangfei   

  1. (College of Biological and Food Engineering, Anhui Polytechnic University, Wuhu 241000, China)
  • Online:2025-01-25 Published:2024-12-30

摘要: 为深入研究阿卡波糖合成途径中关键酶——阿卡维基转移酶(acarviosyltransferase,ATase)的结构性质和催化功能,从犹他游动放线菌Actinoplanes sp. SE50基因组中扩增其编码基因acbD,并实现在Escherichia coli中的异源表达。生物信息学分析表明acbD表达产物ATase的保守结构域与糖苷水解酶家族13的环糊精糖基转移酶高度相似,且存在信号肽和跨膜区。十二烷基硫酸钠-聚丙烯酰胺凝胶电泳检测结果显示,在去除信号肽的编码序列后,acbD的可溶性表达水平提高了22.4 倍。重组ATase的最适催化温度和最适反应pH值分别为30 ℃和7.0。底物谱分析表明重组ATase催化D-水杨苷的活力最高,为82.85 U/mL,其次是L-山梨糖(63.75 U/mL),也是首次发现L-山梨糖可作为ATase的优良糖基供体。以上结果为进一步明确ATase的催化机制奠定了基础。

关键词: 阿卡维基转移酶;阿卡波糖;异源表达;转糖基作用;酶学性质

Abstract: In order to further investigate the structural properties and catalytic function of acarviosyltransferase (ATase), a key enzyme in the biosynthesis of acarbose, its gene (acbD) was cloned from Actinoplanes sp. SE50 genome and heterologously expressed in Escherichia coli. Bioinformatics analysis showed that the conserved domains of ATase, the expression product of acbD, were highly similar to those of cyclodextrin glycosyltransferase, which belongs to the glycoside hydrolase 13 (GH13) family, and ATase possessed a signal peptide and a transmembrane domain. After removal of the coding sequences in the signal peptide, the soluble expression level of acbD increased by 23.4 times as determined by sodium dodecyl sulfate-polyacrylamide gel electrophoresis (SDS-PAGE). The optimal catalytic temperature and pH for the recombinant ATase were 30 ℃ and 7.0, respectively. The substrate spectrum showed that the recombinant ATase had the highest catalytic activity toward D-salicin (82.85 U/mL), followed by that (63.75 U/mL) toward L-sorbose. This is the first finding that L-sorbose can serve as an excellent glycosyl donor for ATase. The above results lay the foundation for further clarifying the catalytic mechanism of ATase.

Key words: acarviosyltransferase; acarbose; heterologous expression; transglycosylation; enzymatic properties

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