食品科学 ›› 2021, Vol. 42 ›› Issue (20): 52-60.doi: 10.7506/spkx1002-6630-20201017-151

• 生物工程 • 上一篇    下一篇

核桃中主要过敏原Jug r 1 B细胞线性表位中关键氨基酸的免疫信息学预测和识别

郝梦真,毕源,宋若琳,陈锡,车会莲   

  1. (食品质量与安全北京实验室,中国农业大学食品科学与营养工程学院,北京 100083)
  • 出版日期:2021-10-25 发布日期:2021-11-12
  • 基金资助:
    国家转基因生物新品种培育科技重大专项(2016ZX08011006-003)

Immunoinformatics Prediction and Identification of Critical Amino Acids in Linear IgE-Binding Epitopes of the Major English Walnut Jug r 1

HAO Mengzhen, BI Yuan, SONG Ruolin, CHEN Xi, CHE Huilian   

  1. (Beijing Laboratory for Food Quality and Safety, College of Food Science and Nutritional Engineering, China Agriculture University, Beijing 100083, China)
  • Online:2021-10-25 Published:2021-11-12

摘要: 为确定影响Jug r 1线性表位致敏性的关键氨基酸,研究2 种免疫信息学方法预测Jug r 1线性表位关键氨基酸的准确率和效率,以进一步认识核桃主要过敏原Jug r 1的B细胞线性表位。本研究通过2 种免疫信息学的方法对Jug r 1中3 个线性表位上的关键氨基酸进行预测,采用丙氨酸扫描诱变法对关键氨基酸进行识别,采用固相合成技术合成Jug r 1系列突变多肽,以部分中国核桃过敏患者血清为探针,识别Jug r 1关键氨基酸。结果表明:表位1(4LVALLFVANAAA15)中的第4位亮氨酸、第7位亮氨酸、第8位亮氨酸和表位2(16FRTTITTMEIDEDID30)中的第20位异亮氨酸、第21位苏氨酸、第22位异亮氨酸以及表位3(125CGISSQRCEIRRSWF139)中的第127位异亮氨酸、第129位丝氨酸、第130位谷氨酰胺为关键氨基酸。使用两种免疫信息学结合预测的关键氨基酸准确率达到100%,但预测效率仅为11%。因此,使用2 种免疫信息学结合的方式预测表位关键氨基酸可提高准确性,但会忽略一些关键氨基酸。免疫信息学结合丙氨酸扫描诱变法是识别表位关键氨基酸的重要研究思路。

关键词: 核桃;Jug r 1;关键氨基酸;线性表位;免疫信息学

Abstract: To identify the critical amino acids in the linear immunoglobulin (IgE)-binding epitopes of Jug r 1, a major English walnut allergen and to evaluate the accuracy and efficiency of two immunoinformatics methods in predicting these amino acids, the present study used the immunoinformatics methods to predict the key amino acids in the three linear epitopes of Jug r 1 and identified the amino acids by alanine scanning mutagenesis. Then a series of mutant peptides were synthesized by a solid phase method for the characterization of the epitopes and critical amino acids. The IgE-binding epitopes were immunolabeled with individual sera from walnut-allergic patients in China as probes by enzyme linked immunosorbent assay (ELISA). The results showed that Leu4, Leu7, Leu8, Ile20, Thr21, Ile22, Ile127, Ser129 and Gln130 were the critical amino acids in the IgE-binding epitopes. The combination of the two immunoinformatics gave 100% predication accuracy, but the prediction efficiency was only 11%. Therefore, the prediction accuracy can be improved by the combined use of the immunoinformatics methods, but some critical amino acids may be neglected. Immunoinformatics combined with alanine scanning mutagenesis is an important approach to identify the critical amino acids in the epitopes.

Key words: English walnut; Jug r 1; critical amino acids; linear epitopes; immunoinformatics

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